Table of Contents for July, 2018, Volume: 6, Issue: 1


Original Research Articles
Okoye, J. I. and Ene, G. I
Evaluation of Nutritional and Organoleptic Properties of Maize-Based Complementary Foods Supplemented with Black Bean and Crayfish Flours
Glo. Adv. Res. J. Food Sci. Technol. July 2018 Vol: 6(1): 001-009 [Abstract] [Full Text - PDF] (135 KB)
Prof. A. L Singh and Dr. Shanawaz Ahmad Baba
A Study of Risk Factors Associated with Poor Water and Sanitation in Srinagar City Jammu and Kashmir
Glo. Adv. Res. J. Food Sci. Technol. July 2018 Vol: 6(1): 010-017 [Abstract] [Full Text - PDF] (332 KB)

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